Williams Basic Nutrition and Diet Therapy 16th Edition(Elsevier Health Sciences, India,Staci Nix,English)
Original price was: ₹1,835.00.₹1,309.00Current price is: ₹1,309.00.
Discover a Trusted Resource for Nutrition and Diet Therapy
If you’re searching for an authoritative and comprehensive guide to understanding nutrition and diet therapy, look no further! ‘Williams Basic Nutrition and Diet Therapy, 16th Edition,’ authored by Staci Nix and published by Elsevier Health Sciences, India, is meticulously crafted to meet the needs of students, professionals, and anyone passionate about health and wellness.
Description
Discover the latest advancements in nutrition and diet with the Williams Basic Nutrition and Diet Therapy, 16th Edition. Authored by Staci Nix, this edition delivers a meticulous overview of foundational principles in nutrition and its applicability to health sciences. Published by Elsevier Health Sciences, India, this book blends scientific rigor with practical insights, making it an indispensable resource for students, healthcare professionals, and avid learners seeking valuable knowledge in English.
Why Choose Williams Basic Nutrition and Diet Therapy?
Williams Basic Nutrition and Diet Therapy stands out as a trusted guide in the field of nutritional science and diet therapy. This updated edition equips readers with evidence-based information on nutrition fundamentals, emerging dietary trends, and effective therapeutic approaches for improved patient care. Whether you’re a student eager to master dietary concepts or a healthcare professional refining your expertise, this book provides unmatched clarity and relevance.
Detailed Content Designed for Practical Application
This 16th edition by Staci Nix takes a step-by-step approach to understanding nutrition. It covers essential topics, such as macronutrients and micronutrients, dietary guidelines, and therapeutic nutrition for various medical conditions. A blend of theoretical insights and practical applications ensures that readers can translate knowledge into actionable strategies. Each section is thoughtfully structured, catering to diverse learning styles and fostering both foundational understanding and clinical proficiency.
Quality and Accessibility Delivered
Williams Basic Nutrition and Diet Therapy is published by Elsevier Health Sciences, India, guaranteeing high-quality content and accessibility. The English language text ensures seamless comprehension for global readers, augmenting its utility in academic and professional environments. Staci Nix’s lucid writing style and profound expertise lend credibility to this resource, making it a staple for anyone dedicated to advancing in nutrition and diet therapy.
Own your copy today and embark on an enriched learning journey with the Williams Basic Nutrition and Diet Therapy, 16th Edition. Equip yourself with the knowledge needed to make informed dietary decisions and enhance practical applications in clinical nutrition!
Additional information
| Weight | 1.1 kg |
|---|---|
| Dimensions | 24 × 10 × 5 cm |




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